How to Make Indonesian Fried Rice

 Indonesian fried rice recipes are a popular Asian food item. It is an easy, inexpensive meal that is usually served on special occasions or when someone has guests over for dinner. You can find recipes and videos online for cooking Indonesian fried rice with chicken, shrimp, pork or beef. Many recipes have different ingredients such as vegetables, meat and fish sauce added to them to create a unique flavor combination.

Indonesian Fried Rice recipe can be made simply with any type of plain cooked rice from long grain white rice to brown jasmine rice. The best part about this type of fried rice recipes is that they are all so simple to make by just adding a few extra ingredients into the main items you would probably already have in your pantry. You can make chicken fried rice recipes, vegetable fried rice recipes or even beef recipes for a hearty meal the family will love.

How to make fried rice

The first step is to create the main "fried rice" by sauteing garlic, shallots and ginger in some peanut or sesame oil over low heat until fragrant if the recipe calls for it. The next step is to add white vinegar with soy sauce into the wok or skillet along with salt and pepper if desired. Stir fry vegetables such as carrots, peas, green beans and onions first in order to soften them up before adding cooked chicken cut into small cubes after cooking under high heat for approximately 5 minutes. The final step is to include tumeric powder which gives an orange hue and coconut milk or milk if you prefer that instead.

That's how to make fried rice recipes and it taste good.

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